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LeRoy, NY, 14482
(585) 768-4770
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Mon. 11am - 2am Tue. 11am - 2am Wed. 11am - 2am Thu. 11am - 2am Fri. 11am - 2am Sat. 11am - 2am Sun. Noon - 2am
Owners Marc & Jon Marcello (58 Main Restaurant & Smokin' BBQ in Brockport) have recently expanded their business to Le Roy and have teamed up with Jason Beaumont in their new venture. Last April, the historic Eagle Hotel became home to Smokin' Eagle BBQ & Brew, 9 Main St. Le Roy. An older building with huge potential for the BBQ themed atmosphere and menu, the Marcelllo's & Beaumont have already begun the transformation from 200 year old tavern & hotel to a gathering location for tasty micro-brew varieties, entertainment, and, of course, delicious BBQ. Smokin' Eagle BBQ & Brew also offers a top-notch catering menu & full service options for any occasion. Open daily for lunch & dinner featuring your favorite BBQ dishes as well as fresh soups, salads, Certified Angus Beef steaks & burgers, wraps, sandwiches & more!! Stop in today and check out our new location. We are proud to serve the local community and thank you again for your support and patronage over the years and for many more to come! Please support other independent restaurants like our's, Thank You!
Photo: Le Roy's Billy Lambert performing at the Smokin' Eagle
Original Source: The BatavianOriginally published in The Batavian January 28, 2017
Since I was out in Le Roy last night, I stopped in the Smokin' Eagle and found that Le Roy resident Billy Lambert was performing. His set list included a mix of covers and originals. Good stuff.
We just tried it yesterday for lunch ,Very Good we will be going back soon to try more of their menu items .
Jean Appis on Dec, 29, 2016
Always a friendly greeting, great tasting food, generous portions and reasonably priced. Service is always good. Great atmosphere,love looking at all the old characters of the interior of the building and what they have recently done to it also. Will continue to recommend SEBBQ to friends and family as well as strangers looking for a great BBQ place.
Vicki Wolak on Dec, 19, 2016
Great BBQ. We love the ribs and the pulled pork and the brisket. The baked beans might be the best around. Great beer selection. Great service and atmosphere.
Howard Owens on Oct, 24, 2016
